A microwave is an appliance that utilizes electromagnetic radiation in the microwave frequency range to heat and cook food efficiently. Its design integrates advanced technology for rapid cooking and defrosting, making it a staple in modern kitchens. In product innovation, microwaves have evolved to include features such as smart sensors and programmable settings, enhancing user convenience and energy efficiency.
This week: water reuse, resource recovery, recycling, circular economy, Degradation, Ecotoxicity, Perfluorooctane Sulfonate, Aeration-Assisted Cold Plasma, Triboelectric nanogenerators, sports applications,
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