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pH

1924
  • Søren Peder Lauritz Sørensen
  • G. N. Lewis
  • IUPAC
Laboratory pH measurement with a digital meter in analytical chemistry.

(generated image for illustration only)

pH is formally defined as the negative decimal logarithm of the hydrogen ion activity, \(a_{H^+}\). The formula is \(pH = -\log_{10}(a_{H^+})\). Activity is the effective concentration of hydrogen ions, accounting for intermolecular forces, and is dimensionless. For dilute solutions, activity is approximately equal to the molar concentration of \(H^+\) ions, simplifying the calculation.

The modern definition of pH using hydrogen ion activity (\(a_{H^+}\)) is a refinement of Sørensen’s original 1909 proposal, which used hydrogen ion concentration. The activity is related to concentration (\(c\)) by the activity coefficient (\(\gamma_{H^+}\)): \(a_{H^+} = \gamma_{H^+} \cdot c/c^0\), where \(c^0\) is the standard concentration (1 mol/L). In dilute solutions, \(\gamma_{H^+}\) approaches 1, and activity approximates concentration. However, in more concentrated solutions, ionic interactions reduce the effective concentration, making the activity-based definition more accurate.

Because the activity of a single ion cannot be measured independently, the IUPAC has established an operational definition. This definition relies on a primary standard reference cell and a series of certified standard buffer solutions with assigned pH values. A practical pH measurement compares the potential of an electrode in the sample solution to its potential in these standard buffers, effectively calibrating the measurement against the established scale. This ensures consistency and comparability of pH values measured worldwide.

UNESCO Nomenclature: 2201
– Analytical chemistry

Type

Abstract System

Disruption

Foundational

Usage

Widespread Use

Precursors

  • Arrhenius theory of acids and bases
  • law of mass action by Guldberg and Waage
  • concept of chemical activity by G. N. Lewis
  • development of logarithmic scales
  • Sørensen’s initial concentration-based pH scale

Applications

  • water quality monitoring
  • soil testing in agriculture
  • clinical diagnostics (blood gas analysis)
  • food and beverage production
  • chemical synthesis
  • pharmaceutical formulation

Patents:

NA

Potential Innovations Ideas

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Related to: pH, hydrogen ion activity, logarithm, electrochemistry, analytical chemistry, IUPAC, concentration, aqueous solution, acidity, pOH.

Historical Context

PH

1920
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1927
1920
1921
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1924
1925
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1926
1927

(if date is unknown or not relevant, e.g. "fluid mechanics", a rounded estimation of its notable emergence is provided)

Related Invention, Innovation & Technical Principles

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