शियर-थिनिंग, या स्यूडोप्लास्टिसिटी, एक गैर न्यूटोनियन ऐसा व्यवहार जहाँ एक तरल पदार्थ का श्यानता decreases with an increasing rate of अपरूपण तनाव. Many common substances, like ketchup or paint, exhibit this property. At rest, they are thick, but they flow more easily when shaken, stirred, or spread. This is often modeled by the Ostwald–de Waele power-law relationship.





